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 PeanutButter Balls


1 box confectioner's sugar (1 box = 4 3/4c.)

1 stick Mrs. Filbert's margarine

1 tsp. vanilla

1 c. smooth peanutbutter

Chocolate Dip

1 12oz. pkg chocolate chips

1/2 block paraffin




Mix sugar, margarine, peanutbutter, and vanilla until smooth. May add enough cream to make mixture smooth. Mixture should not stick to hands when working with it.

Form balls - 1 inch in diameter

Melt in double boiler: chocolate chips and paraffin (can use microwave to melt mixture).

Use a toothpick to dip balls in chocolate. With a spoon drip chocolate over toothpick holes.




click image to enlarge


Last updated January 2015

© 2001 - 2015 T.K.Ash