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cranberry salad  Cranberry Relish Jello Salad

 

1 (6 oz.) pkg or 2 (3 oz.) pkgs cranberry flavor gelatin

2 c. hot water


1 c. cold water


3 c. Basic Cranberry Relish*


1 c. chopped walnuts


1 c. chopped celery

 

 

Pour boiling water over gelatin; stir to dissolve.


Add Cranberry Relish and cold water.


Chill until mixture starts to thicken.


Fold in walnuts and celery.


Chill until set.


6 to 8 servings

 

 

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*Basic Cranberry Relish

 

4 medium oranges, seeded


2 lbs. cranberries


4 medium unpeeled apples, cored


4 c. sugar

 

 

Peel the yellow rind from oranges.


Put orange pulp, cranberries and apples through food ginder

or use food processor.


Add sugar and mix well.

Cover and refrigerate.

Or seal and freeze.

I usually freeze in 3 cup batches.


Makes 4 pints

 

 

click image to enlarge

 

 

Last updated 22 February 2010

© 2001 - 2010 T.K.Ash