Often asked: What Is The Difference Between Subsistence And Commercial Farming?

What is difference between subsistence farming and commercial farming?

Subsistence farming is performed in a small area only. As against, a large area is required to perform commercial farming. In subsistence farming, mainly food grains like wheat and rice, fruits and vegetables are grown. Conversely, in commercial farming mainly cash crops and cereals are grown.

What are the major differences between primitive subsistence farming and commercial farming?

Complete answer:

Primitive subsistence farming Commercial farming
Primitive subsistence farming is only sufficient to feed the farmer and their family. Commercial farming is done with a view to sell the crops and gain profit.

What is commercial farming?

Commercial agriculture is the opposite of subsistence agriculture. Commercial agriculture is basically growing crops intended to sell the produce for profit in the local or export market. In olden days, most of the farmers in India, used to cultivate crops for their own food purpose which is personal agriculture.

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What are the 3 major types of subsistence agriculture?

Subsistence Agricultural Regions: Shifting cultivation (2) Pastoral nomadism ( 3 ) Intensive subsistence: wet rice dominant (4)

What are the three types of commercial farming?

Types of Commercial Farming

  • Dairy Farming. As the name suggests, it is the commercial farming of milk and milk products.
  • Grain Farming.
  • Plantation Farming.
  • Livestock Ranching.
  • Mediterranean Agriculture.
  • Mixed Crop and Livestock Farming.
  • Commercial Gardening and Fruit Farming (truck farming )

What is the most important characteristics of commercial farming?

The main characteristic of commercial farming is the use of high doses of modern inputs,like high yielding varieties of seeds, chemical fertilisers, insecticides and pesticides in order to obtain higher productivity..

What are the examples of primitive subsistence farming?

Answer: The main crops are starchy foods such as tapioca, cassava or cassava, yams, corn or maize, millet, mountain rice, beans and bananas. The crops are sown at calculated intervals, often between other plants, so that the crop can be staggered to provide food all year round.

What is an example of commercial agriculture?

Commercial agriculture is when food is produced for sale or commercial use, including cafeterias, restaurants, soup kitchens and more!

What are the two types of commercial farming?

Wheat and maize are the most common crops of commercial grain farming. Farmers of Asia, Europe, temperate grasslands of North America generally practice this type of farming. Plantation farming – Plantation farming is a mix of agriculture and industry and is practised across a vast area of land.

What are the disadvantages of commercial farming?

One of the disadvantages of commercial farming is that is leads to the destruction of natural rain forests of a country. This is because large acreage of forest land have to be cleared and turned into farmlands to cultivate cash crops.

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What are the two main types of farming?

Farming can be classified into two main types. These are subsistence farming and commercial farming. Subsistence farming can be further classified as intensive subsistence and primitive subsistence farming.

What is an example of subsistence farming?

Subsistence farming may also mean shifting farming or nomadic herding (see nomadic people). Examples: A family has only one cow to give milk only for that family. A farmer grows only enough wheat to make bread for his or her family.

What are the four characteristics of subsistence farming?

Subsistence agriculture generally features: small capital/finance requirements, mixed cropping, limited use of agrochemicals (e.g. pesticides and fertilizer), unimproved varieties of crops and animals, little or no surplus yield for sale, use of crude/traditional tools (e.g. hoes, machetes, and cutlasses), mainly the

What is the main crop in intensive subsistence agriculture?

Rice is the main crop. Other crops include wheat, maize, pulses and oilseeds. Intensive subsistence agriculture is prevalent in the thickly populated areas of the monsoon regions of south, southeast and east Asia. Primitive subsistence agriculture includes shifting cultivation and nomadic herding.

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