- 1 What are some advantages of intensive farming?
- 2 What are advantages and disadvantages of intensive subsistence farming?
- 3 What are the drawbacks of intensive farming?
- 4 What is intensive farming?
- 5 What are the features of intensive farming?
- 6 How does intensive farming affect human health?
- 7 What is the disadvantage of intensive subsistence farming?
- 8 Why is intensive farming expensive?
- 9 What is a disadvantage of farming?
- 10 How does intensive farming affect what people buy?
- 11 How can we stop intensive farming?
- 12 Is intensive farming good or bad?
- 13 What is intensive farming in simple words?
- 14 Where is intensive farming used?
What are some advantages of intensive farming?
The main advantage of intensive farming is its increased performance when higher yields are harvested from smaller territories. This brings economic benefits to landowners and provides food for the growing population. Intensive agriculture fully satisfies the market demand even in densely inhabited areas.
What are advantages and disadvantages of intensive subsistence farming?
Because intensive farmers utilize less farm inputs and less land per unit of the foodstuff yielded, it is more efficient. The farmer makes more profit by maximizing yields on a small piece of land as opposed to the conventional farming methods that needed large tracts of land but produced less yields/food produce.
What are the drawbacks of intensive farming?
Disadvantages of Intensive Farming
- Chemical pesticides, insecticides and fertilizers are used during intensive farming.
- Livestock are living in cramped and dirty conditions leading to infections and diseases.
- The environment is altered – forests destroyed and soil erosion affects the natural habitat of wild animals.
What is intensive farming?
A type of agricultural production system that uses high inputs of fertilizer, pesticides, labour and capital in relation to the size of the land area being farmed.
What are the features of intensive farming?
Intensive Method of Agriculture # Characteristic Features:
- (i) Smaller Farm Size:
- (ii) High Intensity of Labour Participation:
- (iii) High Productivity:
- (iv) Low Per Capita Output:
- (v) Emphasis on Cereal:
- (vi) Dependence on Climate:
- (vii) Dependence on Soil:
- (viii) Low Marketability:
How does intensive farming affect human health?
It increases susceptibility to infection and disease, with potentially serious effects. Intensive farming practices are increasing the risk of these bacteria in our food, as stressed animals become more susceptible to infection, the report suggests.
What is the disadvantage of intensive subsistence farming?
A large number of fertilizers and pesticides are used, which may result in increased pollution. Overcrowding of the livestock is another disadvantage of intensive farming. Research studies have indicated the fact that intensive farming has a considerable effect on environment.
Why is intensive farming expensive?
The intensive farming looks at increasing the yield in the given limited land space with a high dependency on fertilizers, labor, and machinery. But as extensive farming is remotely located, the labor cost, the production cost is higher. Also, the output calls for much more care and takes a while to yield the crops.
What is a disadvantage of farming?
One of the drawbacks of conventional farming is the use of chemical fertilizers and pesticides that are used and sprayed on the crops. These harmful chemicals can enter the crops and when animals and human beings eat these crops, they will be exposed to health risks attributed to the use of these synthetic chemicals.
How does intensive farming affect what people buy?
Intensive agriculture produces much higher yields per unit of land, requiring land modifications such as clearing forests and relying on huge amounts of inputs, which can include things like fertilizers, chemical pesticides and some might say a great deal of cruelty, particularly when it comes to animal operations.
How can we stop intensive farming?
Fix your food
- Shop smart. Choose meat and dairy products from farms, not factories.
- Choose local. It makes sense to choose local meat and dairy.
- Love leftovers. Wasting less meat and dairy is a simple and cost-effective way to kick-start a food revolution.
- Avoid overeating.
Is intensive farming good or bad?
Intensive, high-yielding agriculture may be the best way to meet growing demand for food while conserving biodiversity, say researchers. Intensive farming is said to create high levels of pollution and damage the environment more than organic farming.
What is intensive farming in simple words?
Intensive agriculture, also known as intensive farming (as opposed to extensive farming ) and industrial agriculture, is a type of agriculture, both of crop plants and of animals, with higher levels of input and output per unit of agricultural land area.
Where is intensive farming used?
Many large-scale farm operators, especially in such relatively vast and agriculturally advanced nations as Canada and the United States, practice intensive agriculture in areas where land values are relatively low, and at great distances from markets, and farm enormous tracts of land with high yields.