- 1 What is the role of organic farming in the future of agriculture?
- 2 Is Organic Farming the future of agriculture debate?
- 3 Why Organic farming is much in demand today?
- 4 Why is organic farming being considered as the future of Indian agriculture?
- 5 What are disadvantages of organic farming?
- 6 Why is organic farming bad?
- 7 Why Organic farming is important?
- 8 Is organic food really better?
- 9 What are the pros and cons of organic farming?
- 10 Which country has most organic farms?
- 11 Why Organic farming is much in vogue today?
- 12 Is organic farming difficult?
- 13 Which products are grown in organic farming?
- 14 Is Organic Farming Profitable?
- 15 Is organic the future?
What is the role of organic farming in the future of agriculture?
Organic farming has the potential to provide benefits in terms of environmental protection, conservation of non-renewable resources, improved food quality, reduction in output of surplus products and reorientation of agriculture towards the change in market demand (Lampkin and Padel, 1994).
Is Organic Farming the future of agriculture debate?
The result – organic or even better natural farming systems are showing success not only in controlling pests and diseases, but also in improving productivity and ensuring better returns to the farmer. Even Governments have moved away from this thinking, and are promoting organic or natural farming.
Why Organic farming is much in demand today?
Being high on nutritional levels, organic food is healthier and fresher to consume as compared to conventional food. An organic diet excludes toxic chemicals and genetically modified organisms (GMO) as chemical fertilizers and pesticides are not used while growing the crop.
Why is organic farming being considered as the future of Indian agriculture?
The organic farming process is more eco-friendly than conventional farming. Organic farming keeps soil healthy and maintains environment integrity thereby, promoting the health of consumers. Moreover, the organic produce market is now the fastest growing market all over the world including India.
What are disadvantages of organic farming?
Disadvantages of organic farming Organic products may cost up to 40% more. Production costs are higher because farmers need more workers. Marketing and distribution is not efficient because organic food is produced in smaller amounts. Food illnesses may happen more often.
Why is organic farming bad?
Other recent research has also concluded that organic farming produces more climate pollution than conventional practices when the additional land required is taken into account. The emissions impact of the meat, milk, and eggs produced from organically raised livestock is more complicated.
Why Organic farming is important?
Organic farming which is a holistic production management system that promotes and enhances agro-ecosystem health, including biodiversity, biological cycles, and soil biological activity is hence important. Many studies have shown that organic farming methods can produce even higher yields than conventional methods.
Is organic food really better?
Compared with conventionally grown produce, organically grown produce has lower detectable levels of pesticide residue. Organic produce may have residue because of pesticides approved for organic farming or because of airborne pesticides from conventional farms.
What are the pros and cons of organic farming?
Pros and Cons of Organic Farming
- No GMOs.
- Supports healthy soil.
- More nutrition and flavor.
- Supports pollinators.
- Healthier working environment for farmers.
- Resistance to pests and diseases.
- Fertilizers are created on-site.
- Opportunity for specializing.
Which country has most organic farms?
Australia has the largest organic agricultural area (35.7 million hectares), followed by Argentina (3.6 million hectares), and China (3.1 million hectares).
Why Organic farming is much in vogue today?
Organic farming is nowadays in vogue as it does not hamper soil quality and does not cause emissions either. Organic Farming is free from pollutants and enforces natural farming which is good for health. Therefore, the correct answer is Organic Farming.
Is organic farming difficult?
Organic farming, as a whole, is quite an expensive process that involves constant expenditure. This keeps it away from the reaches of a nominalised farmer on the grounds of affordability. One can easily bring up the instance of fertilisers and maintenance.
Which products are grown in organic farming?
In terms of commodities Oil seeds are the single largest category followed by Sugar crops, Cereals and Millets, Tea & Coffee, Fiber crops, fodder, Pulses, Medicinal/ Herbal and Aromatic plants and Spices & Condiments.
Is Organic Farming Profitable?
Organic Farming is a profitable agricultural method where you can grow any vegetable but here is the vegetable list which has given huge profits and has become popular Organic Vegetables.
Is organic the future?
Organic yields are usually 20-30 percent below conventional yields, with the sometimes exception of fodder legumes. Although organic farming will not be able to feed a growing global population and its increasing demand for livestock products, there is no doubt that the organic food market still has a bright future.