Where Does Subsistence Farming Occur?

What are examples of subsistence agriculture?

Corn is the only subsistence crop of the presented options. Tobacco, cotton, and rice are all high intensive plantation crops. Tobacco, cotton, rubber, and papyrus are also not edible, therefore disqualifying them from being considered subsistence crops.

What are the 3 major types of subsistence agriculture?

Subsistence Agricultural Regions: Shifting cultivation (2) Pastoral nomadism ( 3 ) Intensive subsistence: wet rice dominant (4)

Which are subsistence crops?

subsistence crop | Business English a crop that people grow to use or eat themselves in order to keep alive, rather than to sell for profit: The outlying farmers produce food for urban markets as well as subsistence crops.

What is the nature of subsistence farming?

Subsistence farming is when one family or group grow only enough to feed themselves. There’s generally not enough to sell or trade; if there is any surplus, the family will tend to store it until needed.

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What is the best example of subsistence farming?

Subsistence farming may also mean shifting farming or nomadic herding (see nomadic people). Examples: A family has only one cow to give milk only for that family. A farmer grows only enough wheat to make bread for his or her family.

What is another name for subsistence farming?

• farming for basic needs (noun) undersoil, crop farming, truck farming.

What are the 5 types of farming?

1. Subsistence farming:-

  • Intensive subsistence farming:-
  • Primitive subsistence farming:-
  • Shifting cultivation:-
  • Commercial grain farming:-
  • Commercial mixed farming:-
  • Commercial plantation farming:-

What is simple subsistence farming?

Subsistence farming, form of farming in which nearly all of the crops or livestock raised are used to maintain the farmer and the farmer’s family, leaving little, if any, surplus for sale or trade. Preindustrial agricultural peoples throughout the world have traditionally practiced subsistence farming.

What are the four characteristics of subsistence farming?

Subsistence agriculture generally features: small capital/finance requirements, mixed cropping, limited use of agrochemicals (e.g. pesticides and fertilizer), unimproved varieties of crops and animals, little or no surplus yield for sale, use of crude/traditional tools (e.g. hoes, machetes, and cutlasses), mainly the

Is coffee a subsistence crop?

One such example is coffee, a cash crop that has been historically vulnerable to substantial commodity price fluctuations. While the purpose of cash – crop farming is to generate a profit, subsistence farming is the practice of producing crops to feed a farmer’s own family or livestock.

What are the problems of subsistence farming?

The low productivity of subsistence agriculture is perpetuated by a vicious circle of problems: from low productivity of resources to underemployment to low income to low savings to low investment in farm to low yields, back to low productivity.

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What’s another word for subsistence?

What is another word for subsistence?

nourishment food
sustenance fare
nutriment provisions
victuals chow
grub eats


What are the advantages of subsistence farming?

One of the benefits of Subsistence Agriculture is that it is cheap and cost effective. No requirement of huge investments as would otherwise have been needed by a commercial farmer is the prime reason for its cost effectiveness. The tools, kits and implements that are used are easy to obtain and mostly not expensive.

What is the importance of subsistence farming?

Subsistence /smallholder agriculture can play an important role in reducing the vulnerability of rural and urban food-insecure households, improving livelihoods, and helping to mitigate high food price inflation.

Is subsistence farming good for the environment?

By improving the factors of climate change, including pollution, water scarcity, and desertification, subsistence farmers would have more reliable incomes and higher yielding livestock and crops.

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